This is a beautifully aromatic wine redolent of passion fruit, confectioner's sugar, and slate, the flavors are explosive and crisp with hints of citrus blossoms unfolding into a long, slightly grassy finish.
90 points! This wine shows great depth, the first impression is red cherry supported by warm spice and vanilla, in the middle you get rich blackberries, and it finishes with firm structure and balanced acidity.
The beautiful, subtle pink pigment is the perfect introduction to the freshly baked bread, bubble gum, and ripe melon aromas, the flavors are bright, clean, and yeasty with strawberry and cucumber notes, evolving into slate, fig, and cotton candy on the finish.
Our Reserve Sauvignon Blanc is a tribute to what is arguably the best grape in Pope Valley. It has a warm floral nose, rich aromas of lemon curd, monk fruit, and wet river rocks, with a full, lush mouth-feel and racy acidity. The finish is clean, focused, and decadent.
Gold Medal winner! ~ An elegant, medium-bodied wine with soft and supple tannins and a palate full of red current and brier. A lovely wine to complement many a dish!
A delicious Tawny style Port of Zinfandel that would be absolutely sublime with an aged gouda or Stilton, salumi, or the classic lamb and mint sauce. Dessert? From spiced cakes and tarts, cookies, and of course a range of chocolate pastries, there are far too many to list them all. The versatility of Port is underappreciated.
